Elbert Series 6-Inch Cangshan Chef's Knife, German Steel (Black)

A Complete Set Of Specifications

The 8-inch Chef’s Knife: Essential for All Your Cooking Needs

Upgrade your kitchen with our stunning 8-inch chef’s knife—a versatile and essential tool for any chef. Perfect for slicing, dicing, mincing, and chopping, this knife handles a variety of meats, vegetables, and fruits with ease. The wider blade ensures more control when cutting through starchy root vegetables and firmer foods.

Ergonomically designed, the handle provides a comfortable and easy grip. The well-balanced design and single mosaic rivet enhance both functionality and style. Crafted from high-quality German X50CrMoV15 steel, our chef’s knife is durable, stain-resistant, and retains its edge exceptionally well.

Each blade undergoes our proprietary ULTRA6 heat treatment, ensuring superior strength and performance. Hand sharpened to a 16-degree angle per side, it achieves a Rockwell Hardness Scale of HRC 58 +/- 2, making it incredibly reliable for everyday use.

Our knife is NSF certified, and we back it with a lifetime warranty against manufacturer defects. Keep your blades clean by washing them with warm water and a mild detergent, then dry them thoroughly with a towel.

Make your cooking experience easier and more enjoyable with our top-quality 8-inch chef’s knife.