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The 8-inch Rocking Chef’s Knife is an essential and versatile kitchen tool designed for the popular rocking motion. Perfect for chopping, mincing, and dicing a wide variety of meats, vegetables, and fruits, this knife excels in handling tough ingredients like starchy root vegetables.
Control and Precision The wider blade ensures a steady top-to-bottom cut, making it ideal for tougher foods. The sharply angled tip facilitates a clean, single pull-cut when slicing meat, offering precision and ease of use.
Versatility and Performance This highly versatile knife features a hollow edge, which significantly reduces surface resistance and allows food to easily slide off the blade. The smooth, fine-edge blade delivers a flawless cut every time.
Materials and Construction Crafted from proprietary X-7 Damascus Steel, this blade offers exceptional sharpness and durability. The durable G10 handle is both comfortable and classic, with a distinctive mosaic rivet enhancing its appearance.
Craftsmanship and Aesthetic Handcrafted by Master Artisans, this knife is more than just a tool—it's a statement piece for your kitchen. Each knife comes with a magnetic saya sheath to keep the blade protected and maintain its elegance when not in use.
Elevate your kitchen routine with this top-quality, handcrafted blade that combines precision, performance, and aesthetic appeal.