Cangshan L1 Series 3.5" Paring Knife German Steel

Product Overview

Precise Cutting for Every Task

The 3.5-inch Paring Knife is designed to mirror the comfort and control of a larger chef’s knife, but its compact size makes it perfect for precise prep-work. Ideal for slicing fruits, trimming mushrooms, chopping herbs, creating garnishes, and peeling and mincing garlic, this paring knife is a must-have in every kitchen.

Ergonomic Design for Comfort

Our patented design focuses on an ergonomic handle, providing an easy and comfortable grip. The well-balanced and tasteful handle is paired with a signature single mosaic rivet, ensuring a secure and comfortable hold.

Durable and High-Quality Material

Handcrafted from tight-grained X50CrMoV15 German Steel, our paring knife offers incredible durability, stain resistance, and exceptional edge retention. Each blade undergoes our proprietary ULTRA6 heat treatment, ensuring consistent strength and function. The blade is hand-sharpened to a 16-degree angle on each side, and the HRC is 58 +/- 2 on the Rockwell Hardness Scale.

Easy to Use and Confident Cutting

Designed to help you accomplish a wide range of cutting tasks with ease and confidence. Whether you’re a seasoned chef or a beginner, this paring knife will make your kitchen tasks more enjoyable and efficient.

NSF Certified and Backed by a Lifetime Warranty

Our paring knife is NSF Certified and comes with a lifetime warranty against manufacturer defects. Enjoy peace of mind knowing that this tool is safe and reliable for years to come.

Care Instructions

Wash your paring knife with warm water and a little detergent, rinse carefully, and dry with a towel to maintain its quality and longevity.