Cangshan L Series 4-Piece Steak Knife Set

Quick Overview

Unique Patented Ergonomic Handle

Our patented design knives boast an ergonomic handle that offers an easy and comfortable grip. This thoughtful feature enhances user comfort and control during use.

Durable and Rust-Resistant German Steel

Handcrafted full-tang knives are forged from tight-grained X50CrMoV15 German steel, ensuring incredible durability, outstanding stain resistance, and exceptional edge retention.

Proprietary ULTRA6 Heat Treatment

Each blade undergoes our proprietary ULTRA6 heat treatment to maintain its strength and function. This ensures that every knife remains at its peak performance for longer.

Precision Hand Sharpening

Hand sharpened to a 16-degree angle per side, our knives are honed to perfection. The HRC 58±2 rating on the Rockwell Hardness Scale guarantees a sharp edge that holds well.

Perfect for Slicing Protein

Designed to cleanly slice steak, poultry, and fish without tearing or shredding the meat, providing a perfect cut every time.

NSF Certified

Our knives are NSF certified, ensuring safety and quality in everyday use.

Lifetime Warranty

Enjoy a lifetime warranty against manufacturer defects, providing peace of mind with every purchase.

Easy Care

Wash your knives with warm water and a little detergent, rinse carefully, and dry them with a towel to keep them in top condition.