Cangshan Z Series Forged Santoku Knife for Kitchen Use

A Balanced Look At Features

Why Choose Our Handcrafted Full Tang Knives?

Award-Winning Design Winner of the 2019 Houseware Design Award, our knives are more than just functional tools.

Top-Quality German Steel Crafted from X50CrMoV15 German steel, these knives offer incredible durability, stain resistance, and exceptional edge retention.

Premium Heat Treatment Each blade undergoes an ultra6-stage heat treatment, ensuring long-lasting strength and performance.

Sharp and Precise Hand sharpened to a 16-degree angle per side, our knives deliver a razor-sharp edge. On the Rockwell Hardness Scale, they rate HRC 58 +/- 2, maintaining consistent sharpness.

Well-Balanced Handle The 5.5" handle and 7" blade provide a well-balanced design for efficient carving and chopping.

Unique Design Oval depressions on the blade create air pockets, eliminating drag and facilitating even carving.

Versatile Cutting Capabilities Perfect for mincing, slicing, chopping vegetables, slicing meat, and disjointing large cuts. Ideal for heavy kitchen use.

Certified and Guaranteed NSF International Certified, with a lifetime warranty against manufacturer defects.

Easy Maintenance Clean with warm water and a little detergent, rinse carefully, and dry with a towel.

Perfect for Long-Term Use Ideal for those who require durable and reliable kitchen tools.