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Cangshan Forged S/S1 Series Chinese Cleaver Set (White)
Expanded Product View
2-Piece Set Includes: 7" Vegetable Cleaver and 7" Meat Cleaver
Handcrafted full tang knives forged from German Steel X50CrMoV15 offer incredible durability, stain resistance, and exceptional edge retention. USPTO Patented Design.
Each blade is hand-sharpened to a razor-sharp 16-degree edge. (Due to hand-sharpening, the exact angle may vary slightly.) The HRC 58 +/- 2 on the Rockwell Hardness Scale ensures a consistent and long-lasting edge.
Well-balanced 5.5" handle and 7" blade make these tools perfect for various tasks. The vegetable cleaver is ideal for push cuts, slicing, and dicing vegetables, mincing herbs, and cutting fruit or cheese. The meat cleaver is versatile and can tenderize, mince, slice, and even scale any meat in your kitchen.
NSF International Certified. Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.
