Cangshan 7-Inch Santoku Knife for Home Cooks

Pros & Highlights

Why Choose Our 7-inch Santoku Knife?

Solves Your Cutting Needs - Efficient for slicing and chopping fruits, vegetables, and meats. - Hollow edge design reduces surface resistance and makes food slide off easily.

Comfortable and Ergonomic Handle - Patented design focuses on an ergonomic handle for easy and comfortable grip. - Well-balanced and beautifully paired with the signature single mosaic rivet.

Durability and Quality - Handcrafted full-tang knife made from tight-grained X50CrMoV15 German Steel. - ULTRA6 heat treatment ensures strength and function. - HRC 58 +/- 2 Rockwell Hardness Scale for durability and edge retention.

Safety and Warranty - NSF Certified. - Lifetime Warranty against manufacturer defects.

Easy to Clean - Hand wash with warm water and a little detergent. - Rinse carefully and dry with a towel.