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Forged from German Steel X50CrMoV15, our handcrafted full tang knives offer incredible durability, stain resistance, and exceptional edge retention. This high-quality steel ensures that your knives will stand the test of time.
Proudly boasting a USPTO-patented design, these knives are crafted with innovation and precision to provide you with the best cutting experience available.
Each blade is hand-sharpened to a razor-sharp 16-degree edge (with a slight variation of 1-2 degrees due to the hand-sharpening process). On the Rockwell Hardness Scale, the HRC 58 +/- 2 ensures a long-lasting edge.
Crafted with a well-balanced 5.5-inch handle and a 7-inch blade, these knives are designed for optimal comfort and efficiency in the kitchen.
Our set includes a vegetable cleaver and a meat cleaver, perfect for a variety of tasks. The vegetable cleaver excels in push cuts, slicing, dicing, and mincing herbs and fruits. The meat cleaver offers versatility for tasks such as tenderizing, mincing, slicing, and even scaling meat.
NSF International Certified and backed by a lifetime warranty against manufacturer defects, these knives are both reliable and safe to use in your kitchen.
Washing these knives is easy—simply use warm water with a little detergent, rinse thoroughly, and dry them with a towel to maintain optimal performance.
These knives are not just tools; they are investment-grade kitchen essentials designed to enhance your cooking experience.