The 6-inch Chef’s Knife is an essential tool for the kitchen, designed for push cuts and rocking motion to slice, dice, mince, and chop meats, vegetables, and fruits.
The full-tang X-7 Damascus steel blade is exceptionally sharp and features a hammered texture for easy food slicing.
The octagonal handle made of G-10 Fiberglass is lightweight and durable, with a blue and black faux-wood-grain pattern and secured by a single mosaic rivet.
The wider blade on the chef’s knife helps to maintain control for cutting through tougher foods. 60 +/- 2 Rockwell Hardness Rating
Each knife comes with a deep blue wood magnetic Saya-style sheath to protect the distinct blade.