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Perfect for Versatile Cutting Tasks The 8-inch Rocking Chef’s Knife is built for the versatile rocking motion, making it an essential tool in the kitchen. Its shape is ideal for chopping, mincing, and dicing a wide range of meats, vegetables, and fruits. The wider blade ensures control and straight cuts through tough foods like starchy root vegetables, while the sharply angled tip allows for a clean, single pull-cut when slicing meat.
Ergonomic and Comfortable Our ergonomic, slim handles are designed to fit comfortably in the hand, ensuring the knife feels like an extension of your hand. This design enhances precision and control during cutting.
Efficient and Durable Cutting Edge The hollow edge helps reduce surface resistance, allowing food to easily slide off the blade. This feature makes cutting more efficient and less labor-intensive.
High-Quality and Durable Materials Crafted from tight-grained, German X50CrMoV15 steel, this knife is renowned for its incredible durability, stain resistance, and edge retention. The blade is sharpened to a precise 16-degree angle, ensuring optimal cutting performance.
Proprietary ULTRA6 Heat Treatment Each knife undergoes our proprietary ULTRA6 heat treatment, providing incredible strength and durability. The blade scores a 58 ±2 on the Rockwell Hardness Scale, guaranteeing long-lasting performance.
Lifetime Warranty We stand behind the quality of our products. Owners of our 8-inch Rocking Chef’s Knife receive a lifetime warranty against defects in materials and/or craftsmanship.