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Why Choose This 8-Inch Chef’s Knife?
Versatile and Essential Tool for Every Kitchen - Slices, dices, minces, and chops a wide variety of meats, vegetables, and fruits. - Perfect for both push cuts and the popular rocking motion.
Enhanced Control for Tough Cuts - Wider blade for easier, more controlled slicing through tough foods like starchy root vegetables.
Ergonomic Design for Comfort and Ease - Ergonomically designed handles for an easy and comfortable grip. - Well-balanced handle paired with a signature single mosaic rivet for a professional look.
Durable and Stain-Resistant - Handcrafted from tight-grained X50CrMoV15 German Steel, providing incredible durability, stain resistance, and sharp edge retention. - ULTRA6 heat treatment ensures every blade stays strong and functional. - Hand sharpened to a 16-degree angle per side, HRC 58 +/- 2 on the Rockwell Hardness Scale.
Certified and Warranty Backed - NSF Certified for safe and reliable use. - Lifetime Warranty against manufacturer defects.
Easy Care and Maintenance - Wash with warm water and a little detergent, rinse carefully, and dry with a towel.