Cangshan HAKU 6-Inch Chef's Knife with SheathForge X-7 Damascus Steel

A Simple Look At Features

Essential 6-Inch Chef's Knife: A Versatile Tool for the Kitchen

Unique Design for Precision Cutting Our 6-inch Chef’s Knife is crafted for both push cuts and the popular rocking motion, making it perfect for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits. The blade’s shape ensures excellent control and precision in your culinary tasks.

Maintaining Control with a Wider Blade The wider blade of this chef’s knife is designed to assist in maintaining control during top-to-bottom cuts through tougher foods, such as starchy root vegetables. This makes it easier to achieve consistent and clean cuts.

Comfortable and Nimble Handle At a 6-inch length, this knife provides a comfortable and nimble extension of the hand, perfect for various cooking techniques and hand sizes.

Expertly Crafted with 67 Layers of X-7 Damascus Steel Forged from 67 layers of Cangshan's proprietary X-7 Damascus Steel, our knife is a masterpiece of craftsmanship. Each blade undergoes Cangshan's proprietary ULTRA6 heat treatment, which ensures its strength and functionality are maintained.

Precision Sharpening and Durability Hand-sharpened to a 16-degree angle with a Rockwell Hardness rating of 60 +/- 2, the HAKU Series Chef’s Knife is incredibly sharp and retains its edge exceptionally well. This ensures that your cuts remain clean and precise with each use.

Unmatched Quality and Reliability Backed by a lifetime warranty against defects in materials and manufacturing, you can trust this chef’s knife to be a dependable companion in your kitchen for years to come.

Meet Your Culinary Needs Whether you are a seasoned chef or a home cook, this 6-inch Chef’s Knife is designed to meet your needs, enhancing your cooking experience and simplifying your tasks.