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Cangshan ELBERT Series Chef's Knives for Home Cooks

Name: Cangshan1
Price: 31.25 USD
Availability: InStock

$ 45.95 $31.25

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About this item

The 8-inch Chef’s Knife is a versatile and essential tool for the kitchen, designed for push cuts and rocking motion, making it ideal for slicing, dicing, mincing, and chopping a variety of meats, vegetables, and fruits. The wider blade of the chef’s knife aids in maintaining control for cutting through tougher foods, like starchy root vegetables.
The handles are ergonomically designed for a comfortable grip and pair tastefully with the signature single mosaic rivet.
Handcrafted full-tang knives are forged from tight-grained X50CrMoV15 German Steel for durability, stain resistance, and exceptional edge retention.
Each blade undergoes our proprietary ULTRA6 heat treatment to ensure strength and function, and is hand sharpened to a 16-degree angle per side, with HRC 58 +/- 2 on the Rockwell Hardness Scale.
NSF Certified with a Lifetime Warranty against manufacturer defects. Wash knives with warm water and a little detergent, rinse carefully, and dry with a towel.