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Cangshan Kita 8-Inch Sashimi Knife with Sheath, High Carbon X-7 Damascus Steel - for Sushi Chefs

Cangshan Knives > Cangshan Kita

Cangshan 8-Inch Sashimi Knife with Sheath, High Carbon X-7 Damascus Steel

Name: Cangshan1
Price: 69.27 USD
Availability: InStock

$ 109.95 $69.27

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Japanese-Style Chef’s Knives for Slicing and Chopping

Enhance your kitchen with the X-7 Japanese-style chef’s knife, designed for effortless slicing and dicing of fruits, vegetables, and meats.

Blade Specifications - Full-tang X-7 Damascus steel blade with a Rockwell Hardness Rating of 60 +/- 2 - Hollow edge for smooth, clean cuts and easy food release - Hammered texture that adds visual appeal and prevents sticking

Handle Details - Balanced, durable octagonal handle constructed of G-10 fiberglass - Rich blue and black faux-wood-grain pattern for an elegant, high-end look - Secured with a single mosaic rivet for added strength and style

Protection and Storage - Comes with a deep blue wood magnetic Saya-style sheath - Precisely shaped to protect the knife's distinct blade and keep it sharp

Experience superior cutting performance and a visually stunning knife that elevates your culinary skills.

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Cangshan 8-Inch Sashimi Knife with Sheath, High Carbon X-7 Damascus Steel