Finely crafted full tang knives made from German X50CrMoV15 Steel for excellent durability, stain resistance, and long-lasting sharpness. Design patented by USPTO.
Each blade undergoes a rigorous 6-stage heat treatment to ensure strength and functionality.
Balanced 5.5" handle and 7" blade with HRC 58 +/- 2 on the Rockwell Hardness Scale. Blade features oval depressions for reduced drag and effortless carving.
This Santoku knife is versatile for mincing, slicing, chopping, and disjointing large cuts. Suitable for heavy kitchen use.
Certified by NSF International. Lifetime Warranty against manufacturer defects. Hand wash with warm soapy water, rinse thoroughly, and dry with a towel.