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Cangshan HAKU Series 6-Inch Chef's Knife with Sheath
Essential Features & Benefits
6-inch Chef’s Knife: Essential and Versatile for Every Kitchen
Slicing, dicing, and chopping a wide variety of meats, vegetables, and fruits has never been easier with the 6-inch Chef’s Knife. Designed for both push cuts and the popular rocking motion, this blade excels in tasks ranging from gentle mincing to tough slicing through starchy root vegetables.
The wider blade helps maintain control and provides a clean, straight top-to-bottom cut through tougher foods. The 6-inch length makes it a comfortable and nimble extension of your hand, perfect for precise cuts and maneuvers.
Forged from 67 layers of Cangshan's proprietary X-7 Damascus Steel and heat-treated with Cangshan's ULTRA6 process, this knife is both strong and functional. Hand-sharpened to a 16-degree angle with a Rockwell Hardness rating of 60 +/- 2, the HAKU Series is incredibly sharp and retains its edge exceptionally well.
Enjoy peace of mind with our lifetime warranty against defects in materials and manufacturing.
