Cangshan NAKA Series 3.5-inch Paring Knife

Precision Paring Knife: The Ideal Tool for Kitchen Tasks

The 3.5-inch Paring Knife combines the comfort and control of a chef’s knife with the precision required for delicate prep-work. Its smaller size makes it perfect for managing small fruits, trimming mushrooms, chopping herbs, crafting garnishes, and peeling and mincing garlic effortlessly.

Key Features and Benefits

Proprietary X-7 Damascus Steel

Made from proprietary X-7 Damascus Steel, the fine-edge blade offers the smoothest cutting experience. This elite material ensures exceptional sharpness, durability, and edge retention.

Durable G10 Handle

The durable G10 handle is designed for comfort and ergonomics. Its classic yet modern design is complemented by a distinct mosaic rivet, providing a secure and stylish grip.

Handcrafted Quality

Crafted by Master Artisans, this knife is a high-quality tool suited for both kitchen necessities and adding a touch of elegance to your home decor.

Magnetic Saya Sheath

Each paring knife comes with a magnetic saya sheath, ensuring the blade remains protected during storage and between uses.

Care and Maintenance

NSF Certified and backed by a lifetime warranty against manufacturer defects, this paring knife requires simple care. Wash the knife with warm water and a little detergent, rinse carefully, and dry with a towel to maintain its sharpness and durability.

By investing in this 3.5-inch Paring Knife, you'll enhance your kitchen work with precision and ease, making every culinary task a pleasure.