German Steel 7-Inch Cangshan 60171 Nakiri Cleaver for Vegetables

Ultra Durable Handcrafted Knives

Forge Quality German Steel Made from tight-grained X50CrMoV15 German steel, these knives offer incredible durability, stain resistance, and exceptional edge retention. Perfect for demanding kitchen tasks and everyday use.

Ultimate Strength and Function Each blade undergoes an ultra-6 stage heat treatment process, ensuring that every knife maintains its strength and function.

Precision Hand Sharpening Handcrafted and hand sharpened to a 16-degree angle per side, providing a razor-sharp edge that stays sharper longer.

Well Balanced Design The 4.75" handle and 7" blade are expertly balanced, offering enhanced control and comfort during use. With a Rockwell Hardness Scale (HRC) rating of 58 ± 2, these knives are tough and reliable.

Versatile Kitchen Tool

Ideal for Professional Cooking This vegetable cleaver, also known as a Nakiri, is perfect for push cuts, slicing, and dicing vegetables, mincing herbs, and cutting fruit or cheese. Its versatility makes it an essential tool in any kitchen.

Trusted and Safe

NSF International Certified Our knives are NSF International certified, ensuring they meet the highest standards for food safety and quality.

Lifetime Warranty Enjoy peace of mind with our lifetime warranty against any manufacturer defects.

Care and Maintenance

Easy Care Wash your knives with warm water and a mild detergent, rinse carefully, and dry with a towel to maintain their sharpness and longevity.