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White Cangshan L1 Series 4-Piece Fine-Edge Steak Knife Set

Name: Cangshan1
Price: 56.67 USD
Availability: InStock

$ 89.95 $56.67

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About this item

Set of four 5" steak knives with a fine-edge. The knives have a patented design that focuses on an ergonomic handle, providing a comfortable grip. The handle is well balanced and pairs tastefully with a single mosaic rivet.
These knives are handcrafted from tight-grained X50CrMoV15 German Steel, ensuring durability, stain resistance, and exceptional edge retention.
Our proprietary ULTRA6 heat treatment is applied to each blade, maintaining strength and function. The blades are hand sharpened to a 16-degree angle per side and have a hardness of HRC 58 +/- 2 on the Rockwell Hardness Scale.
These knives are designed for clean slicing of steak, poultry, and fish without tearing or shredding the meat.
They are NSF Certified and come with a Lifetime Warranty against manufacturer defects. To clean, wash the knives with warm water and a little detergent, rinse carefully, and dry with a towel.