The 6-inch Chef’s Knife is an essential tool in the kitchen that offers versatility. It can be used for push cuts and the popular rocking motion, making it suitable for slicing, dicing, mincing, and chopping various meats, vegetables, and fruits.
The full-tang X-7 Damascus steel blade is exceptionally sharp and has a striking design. It features a hammered texture that not only looks stunning but also allows food to easily slide off the blade when slicing and dicing.
To ensure durability, the lightweight handle is made of G-10 Fiberglass and has an octagonal shape. It comes in a rich blue and black faux-wood-grain pattern and is held securely by a single mosaic rivet.
The chef's knife has a wider blade which aids in maintaining control, especially when cutting through tougher foods like starchy root vegetables. It has a 60 +/- 2 Rockwell Hardness Rating.
Each knife is accompanied by a deep blue wood magnetic Saya-style sheath that perfectly fits the distinctive blade, providing ultimate protection for the knife.