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Forged from German Steel X50CrMoV15, these knives are renowned for their incredible durability, stain resistance, and exceptional edge retention. The USPTO patented design ensures unparalleled performance and elegance.
Each blade is meticulously hand-sharpened to a razor-sharp 16-degree edge, although the exact angle may vary slightly due to the handcrafted nature. The Rockwell Hardness Scale (HRC 58 +/- 2) ensures long-lasting sharpness and durability.
The comfortable arch-shaped handles provide a secure grip, making these knives easy to handle whether you are chopping, slicing, dicing, or mincing a variety of ingredients. The single decorative mosaic pin adds an elegant touch to the knife silhouette.
The chef’s knife is designed for daily use and is perfect for any kitchen. Strong magnets embedded into the edge of the sheath help hold the spine of the knife securely, protecting your blades and fingers. This innovative feature ensures both safety and style.
NSF International certified, these knives are safe for use in professional and home kitchens. Enjoy a lifetime warranty against manufacturer defects, providing peace of mind.
Wash the knives with warm water and a little detergent, rinse carefully, and dry with a towel to maintain their sharpness and durability.