Cangshan S1 Series 4-Piece Steak Knife Set

The Ultimate Rundown

High-Quality Handcrafted Full Tang Steak Knives

Made from X50CrMoV15 German Steel for Durability, Stain Resistance, and Edge Retention

Our steak knives are crafted from tight-grained, X50CrMoV15 German steel, ensuring incredible durability and exceptional edge retention. Each blade is treated through an (ultra6) stage heat process to maintain strength and function.

Precision-Sharpened and Well-Balanced

Each blade is hand sharpened to a 16-degree angle per side, making them perfectly balanced. Each set includes a 4.75-inch handle and a 5-inch blade. The HRC 58 +/- 2 on the Rockwell Hardness Scale ensures durability and resilience.

Impressive Presentation and Easy Slicing

Our steak knives feature Cangshan's straight-edge design, with precisely tapered blades from base to tip. This design allows for effortless slicing through everything, from tender filet mignon to the thickest cuts of meat.

NSF International Certified and Lifetime Warranty

Each set of steak knives is NSF International certified. They are backed by a lifetime warranty against manufacturer defects, ensuring peace of mind and long-lasting use.

Enhance Your Grilling Experience with Our Steak Knives

Upgrade your grilling experience with our handcrafted full tang steak knives. Perfect for use in the home or commercial kitchen, our knives ensure smooth slicing and an impressive presentation every time.