Cangshan L1 White 4-Piece Steak Knife Set with Fine-Edge Blades

Feature-Driven Product Breakdown

Perfectly Balanced Fine-Edge Steak Knives

• Ergonomic Handle: Our knives come with a thoughtful ergonomic design for a comfortable grip.
• Well Balanced: Enjoy a comfortable and balanced feel in your hand.
• Stylish Rivet: Handcrafted with a signature single mosaic rivet, they add a touch of elegance.

Durable and Cleansafe

• High-Quality Steel: Made from X50CrMoV15 German steel, known for its durability and stain resistance.
• ULTRA6 Heat Treatment: Every blade undergoes our proprietary ULTRA6 heat treatment, ensuring strength and function.
• Rockwell Hardness: Each blade is hand sharpened to a 16-degree angle per side, with an HRC 58 +/- 2 rating on the Rockwell Hardness Scale.

Ideal for Delicate Cutting

• Smooth Slicing: Perfect for cutting steak, poultry, and fish without tearing or shredding the meat.
• Clean Slices: Enjoy clean and neat cuts every time.

Certified and Warrantied

• NSF Certified: Trusted and proven safe for use.
• Lifetime Warranty: Protected against manufacturer defects for a worry-free experience.

Care Instructions

• Washing: Wash with warm water and a little detergent.
• Rinsing: Rinse carefully and dry with a towel to maintain their appearance.

Why Choose Our Knives?

• Ergonomics: Designed for a comfortable and easy grip.
• Durability: High-quality German steel for lasting performance.
• Precision Cuts: Perfect slices every time.
• Certified and Backed: NSF certified and backed by a lifetime warranty.

These knives are ideal for anyone who appreciates high-quality, durable, and precision-cutting tools.