Patented knives feature an ergonomic handle for a comfortable grip. The handle is well-balanced and pairs tastefully with the single mosaic rivet.
Handcrafted full-tang knives made from X50CrMoV15 German Steel for durability, stain resistance, and exceptional edge retention.
Every blade undergoes our proprietary ULTRA6 heat treatment to maintain strength and function. Hand sharpened to a 16-degree angle per side. HRC 58 +/- 2 on the Rockwell Hardness Scale.
Designed to slice steak, poultry, and fish cleanly without tearing or shredding.
NSF Certified. Lifetime Warranty against manufacturer defects. Clean knives with warm water, detergent, rinse carefully, and dry with a towel.