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[[num_page_4]]

Cangshan Kita 8-Inch Sashimi Knife with Sheath, High Carbon X-7 Damascus Steel - for Sushi Chefs

$ 109.95 $69.27
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About this item

  • Japanese-style chef knives designed for cutting various food items like fruits, vegetables, and meats.
  • The X-7 Damascus steel blade has a full-tang construction and a Rockwell Hardness Rating of 60 +/- 2.
  • Includes a hollow edge and a textured surface for an attractive appearance and effortless food release while slicing and dicing.
  • The octagonal handle is balanced, durable, and made with G-10 fiberglass material. It features a rich blue and black faux-wood-grain pattern and is secured by a single mosaic rivet.
  • Each knife is accompanied by a Saya-style sheath in a deep blue wood finish, specifically crafted to protect the knife's unique blade.

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