The blades of the 4-Piece Steak Knife Set are finely edged to slice steak, poultry, and fish cleanly without tearing or shredding the meat. This set includes sheaths to protect the blades when not in use, allowing safe storage in a drawer without causing damage. Crafted by skilled bladesmiths, these blades are made from high-alloy German steel with a 58 ± 2 on the Rockwell Hardness Scale, making them very durable and sharp. The 16-degree edge is ideal for precise cutting, and our ULTRA6 heat treatment ensures exceptional edge retention. An angled bolster and ergonomic handle provide a comfortable and secure grip, accommodating a natural pinch grip on the blade. These knives are well-balanced, NSF Certified, and come with a Lifetime Warranty against defects in materials and/or craftsmanship.