The patented design of these knives focuses on an ergonomic handle that offers a comfortable and easy grip. The handle is well balanced and comfortable, pairing nicely with the signature single mosaic rivet.
These knives are handcrafted with full-tang construction, using tight-grained X50CrMoV15 German Steel known for its durability, stain resistance, and exceptional edge retention.
Every blade undergoes our proprietary ULTRA6 heat treatment process to ensure strength and functionality. They are hand sharpened to a 16-degree angle on each side and have a hardness of HRC 58 +/- 2 on the Rockwell Hardness Scale.
These knives are specifically designed for clean slicing of steak, poultry, and fish without causing any tearing or shredding.
They are NSF Certified and come with a Lifetime Warranty against any manufacturer defects. To clean, simply wash them with warm water and a small amount of detergent, rinse carefully, and dry with a towel.