The 6-inch Chef’s Knife is an essential tool in the kitchen, perfect for a variety of cutting tasks such as slicing, dicing, mincing, and chopping meats, vegetables, and fruits.
The full-tang X-7 Damascus steel blade is exceptionally sharp and has a hammered texture for easy slicing and dicing.
The octagonal handle is lightweight and durable, made of G-10 Fiberglass in a blue and black faux-wood-grain pattern, and secured by a single mosaic rivet.
The wider blade on the chef’s knife is designed for maintaining control while cutting through tough foods.
Each knife includes a deep blue wood magnetic Saya-style sheath to protect the blade.